Description
Same air-drying, same grass-fed beef, with a chilli seasoning that brings fruity heat rather than a straight burn — coriander and black pepper underneath, chilli powder and chilli seeds doing the work. It takes 230g of beef to make every 100g of biltong.
Tender, not tough, with the chilli building after the first bite rather than hitting straight away. High in protein, low in carbs, naturally gluten-free and MSG-free, and it doesn't need refrigerating.
Great Taste award-winning
"Attractively presented, this beef biltong is appealing with its rich ruby colour and aromatic bouquet... moreish." — Great Taste judges.
FAQ
How hot is it?
Medium — fruity chilli flavour first, with heat that builds rather than dominates. If you want it hotter, this is a chilli you can handle before jumping to Sweet Hot jerky.
Is it gluten-free and MSG-free?
Yes to both — nothing in the recipe triggers either.
How long does it keep?
Unopened, see the best-before date on the pack. Once opened, keep refrigerated and eat within 5 days. Store in an airtight container to keep it as fresh as possible.
Does it need to be refrigerated?
No — store in a cool, dry place. It's shelf-stable until opened.
Jeff kirby –
Very tasty . Will be ordering more in the future.
Jade –
Highly recommend! Delicious! A must for my husband for every birthday and Christmas!
Jade –
Delicious! A must for my husband for every birthday and Christmas!
Troy Rahme –
Great service, great product, by great people!
Soo Yum!
Steve Mckenzie –
Have ordered multiple times. Great tasting high quality protein that’s convenient especially on busy days when I don’t always get chance to eat the way I need to.service always spot on, good quality communication, recommend without hesitation.
Ryan –
Well Enjoyed, Love it
Wendy Austin –
Excellent quality and well received by the recipient. Highly recommend.
Michael Wilson –
Oh the chill spice biltong is delicious would recommend it to anyone to try
Mike Blackburn –
We are always very happy with our Raging Bull snacks. Very tasty.
AProud –
Super quick delivery - fantastic flavour. Will definitely be ordering again!
Terry –
Excellent for fuelling a good workout. Great biltong!
Carly –
was hoping would be hotter but ok
Beebs –
addictive
Niko –
the chilli flavour is in the meat rather than that powder coating you get on some other stuff. Good flavour although wife says she would like it hotter.
Beth –
What a treat for lockdown and healthy too
Joseff –
I have moved on to buying boxes of the smaller bags otherwise gets eaten in one go.
J. Clark –
highly recommended
Will K –
Could be a bit more chilli for me but meat was very good
M Hill –
would recommend the boxes of smaller bags. You can seal the big bags but basically you end up eating it too quickly.
Hamel –
good for keto but would eat it anyway because its delicious
T.K. –
This is some of the best bolting I’ve had. Good flavour and very moorish.
Dave –
Very nice biltong. Soft and tasty. Good after taste.
Oscar M –
Gym buddy got me to try biltong because eat fills you up and is better than eating crap. Subscribe and get 1kg every couple of weeks. Works well.
G davis –
Been around a long time so assumed it would be good and it was.I like the teriyaki flavor to this one but will be happy to eat both
Jamie J –
lekker, lekker fire cracker!
Pam W –
Proper biltong not jerky. good meat and lots of it.
E.A. –
the chilli flavour is in the meat rather than that powder coating you get on some other stuff. Good flavour although wife says she would like it hotter.
Dan M –
best wy to describe this is like eating a great steak. Had this one and the original one and would recommend both. Chilli is not hot.
Peter –
really liked this. think have got the chilli balance good.