Biltong & Jerky: Pre-Workout Nutrition
Welcome to our comprehensive guide on maximising your gym performance through strategic pre-workout nutrition.
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Made Without Compromise
We were here before biltong was trendy
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17 Great Taste stars across our biltong, jerky and beef sticks — judged blind by the Guild of Fine Food’s independent panel.
Biltong and jerky taste like they shouldn’t be good for you. They are. A 28g bag of our Original biltong gives you around 16g of protein for under 80 calories, with next to no carbs or sugar, and every bite is rich, tender, slow-dried beef. A far better shout than the crisps-and-chocolate drawer.
“We’d rather sell less and get it right than rush batches out the door.”
Real biltong and jerky can’t be rushed. Every batch is crafted the traditional way and given the time it needs — never force-dried, never hurried out the door. It takes longer. That’s the point and it’s the difference you taste in the first bite.
Everything begins with the meat, and it’s the same grass-fed beef across our biltong, jerky and droewors — from farms we know and trust, chosen for their animal welfare and care for the land. Better beef in means better snacks out. There’s no shortcut, so we don’t look for one.
We don’t work off a formula. Our droewors is made the way it was taught to us: a family recipe handed down through generations and refined over decades until we got it right. Proper beef, coriander-led spice, dried slowly until it snaps. It’s a craft, not a production line, and you can taste it in every stick.


All 8 flavours, 3 bags of each — biltong, jerky and droewors in a single box. The easiest way to find your favourite, and the hardest way to share.
Four 250g bags — a full kilo of award-winning biltong and droewors. Better value by the bag than buying singly, and enough to outlast even your worst snack cravings.
Between meals, after the gym, in the car, in the lunchbox. Wherever you are, it’s the same thing: tender, slow-dried beef that tastes like a treat and eats like a meal. High in protein, low in sugar. Made to keep up with your day.
Fuel for all of life’s adventures.
Shop the range →Our family brought biltong with them from Zimbabwe: recipes and methods learned the slow way and handed down through generations. Today we make it here in Britain, with grass-fed beef from farms we know and trust. Same recipes. Same patience. It’s how we were taught, and it’s how we still do it.
years making biltong in Britain
Great Taste stars across our biltong, jerky and beef sticks
“Usually I prefer biltong and droewors to jerky but your jerky variety box has opened my eyes. Furthermore your biltong is the best I’ve tasted outside of South Africa”
“Excellent beer snack! Tried various beer sticks/ salami type products but these are perfect order again now!”
“Absolutely delicious. Teriyaki is probably my favourite. A great snack any time of the day.”
“As a South African for may years originally I am fussy about biltong. This is about perfect. Try it.”
Welcome to our comprehensive guide on maximising your gym performance through strategic pre-workout nutrition.
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